Anova Culinary Sous Vide Precision Cooker

Sous vide (pronounced “sue-veed”) cooking offers the perfect level of doneness for chicken, fish, vegetables, eggs, beef, lamb, pork, and more. The sous vide circulates water at the exact temperature required for perfectly cooked meals, no matter what’s on your menu. The ability to lock in flavor and moisture during the cooking process results in texture and taste that is second to none.

ONLY TO BE USED IN WATER

Includes Anova Culinary Sous Vide Precision Cooker ($100), and carrying case ($18)
$118.00
Anova Sous Vide Precision Cooker